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Five Things Friday: 5 reasons to eat grass-fed beef | INFORUM | Fargo, ND

September 30, 2012

FARGO – Where’s the grass-fed beef?Well, among other places, Lynn Brakke Organic Farm southeast of Moorhead and Green Market Kitchen in downtown Fargo.Brakke and Green Market chef Andrea Baumgardner proudly raise and serve grass-fed beef, respectively.Here they talk about the benefits of meat from pasture-raised animals, whose diets are primarily comprised of grass or other forage:

via Five Things Friday: 5 reasons to eat grass-fed beef | INFORUM | Fargo, ND.

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